If you’re searching for hoshizaki ice makers price, hoshizaki ice machine models, or a reliable hoshizaki commercial ice machine for your restaurant, bar, or home, this guide has you covered. We’ll walk through the Hoshizaki brand, top models, and detailed specs to help you make the right choice.
What Is Hoshizaki?
Hoshizaki America Inc. is the world’s largest manufacturer of commercial ice machines. The company got its start in Japan more than 75 years ago, and today Hoshizaki America runs its manufacturing facilities out of Peachtree City, Georgia. The Hoshizaki company has built a reputation for durability, NSF-certified builds, and stainless steel construction, making it a trusted brand across restaurants, bars, hotels, and healthcare facilities.
This guide is for anyone looking for a hoshizaki ice machine for sale — whether you need a small home ice maker setup or a larger installation among hoshizaki commercial ice machines.
Top 4 Hoshizaki Ice Makers Models — Detailed Reviews
Below is a detailed breakdown of 4 popular Hoshizaki models — specs, best-use case, and an honest look at the pros and cons of each.
1. Hoshizaki KM-301BAJ 30-Inch Air-Cooled Modular Crescent Cube Ice Machine Maker with 100 lb. Storage Capacity, 290 lbs/Day, 115v, NSF
Overview: This model is a solid all-in-one unit for small-to-medium restaurants, cafes, and bars — meaning the ice maker and storage bin are built into a single machine. There’s no need to buy a separate bin.
Specs:
| Spec | Detail |
|---|---|
| Dimensions | 30″ W x 28″ D x 39″ H |
| Ice Production | 290 lbs/day |
| Storage Capacity | 100 lbs (3.3 ft³) |
| Ice Shape | Crescent cube |
| Material | Stainless steel exterior |
| Voltage | 115V |
| Wattage | 30 watts |
| Refrigerant | R404a |
| Warranty | 5 years compressor & evaporator (parts + labor), 3 years on the entire machine |
| Model # | KM-301BAJ |
| Part # | 1145-00469 |
| UPC | 648275682912 |
Our Take: The KM-301BAJ is best suited for businesses that need moderate daily ice volume but have limited space. The stainless steel body adds durability, and the 5-year compressor/evaporator warranty makes this a solid long-term investment. The crescent ice shape gives drinks slower melt performance, which matters for bar owners.
Pros
- All-in-one design (maker + bin) means simple installation
- Strong warranty coverage (5 years on key parts)
- NSF certified for food-safety compliance
- Compact footprint
Cons
- 290 lbs/day is best for moderate-volume businesses; may not be enough for high-volume bars
- 115V single-phase — larger commercial setups should double-check wiring requirements
Best For: Small-to-medium restaurants, cafes, bars, and office breakrooms
2. Hoshizaki DCM-271BAH Cubelet Ice Machine and Water Dispenser
Overview: This is an all-in-one cubelet-style ice maker and water dispenser combo with a countertop-friendly design. It’s a great fit for self-serve locations where customers grab their own ice and water, like breakrooms, self-serve stations, and beverage counters.
Specs:
| Spec | Detail |
|---|---|
| Model | DCM-271BAH |
| Capacity | 257 lbs/day |
| Ice Style | Cubelet (chewable ice) |
| Cooling | Air-cooled, self-contained condenser |
| Configuration | Countertop with included legs |
| Ideal Placement | Tight or compact layouts |
Our Take: The DCM-271BAH is a versatile unit and one of the more popular options in the hoshizaki cubelet ice machine category. Chewable cubelet ice is in higher demand at healthcare facilities, self-serve beverage counters, and customer-facing areas since customers generally find cubelet ice easier to chew and enjoy.
Pros
- 2-in-1 ice and water dispenser eliminates the need for extra equipment
- Compact countertop design fits even tight spaces
- Cubelet ice is ideal for customer-facing use (soft and chewable)
- Self-contained condenser makes for simple installation
Cons
- 257 lbs/day may fall short for high-traffic commercial kitchens
- Countertop design means a more limited storage bin size
Best For: Breakrooms, healthcare facilities, self-serve beverage stations, customer counters
3. Hoshizaki KM-350MAJ 22-Inch Air-Cooled Modular Crescent Ice Machine Maker, 489 lbs/Day, Stainless Steel, 115v, NSF
Overview: The KM-350MAJ is a modular ice machine — meaning it’s just the ice-making head, which you pair with a bin or dispenser of your choice. It’s a popular pick for high-volume bars and restaurants.
Specs:
| Spec | Detail |
|---|---|
| Dimensions | 22″ W x 27-3/8″ D x 28″ H |
| Ice Production | 489 lbs/day |
| Ice Shape | Crescent cube |
| Material | Stainless steel |
| Voltage | 115V |
| Refrigerant | R404a |
| Special Feature | Mount two units side-by-side to double ice production |
Our Take: This model is best for businesses that need high daily ice production but also want the flexibility to choose their own bin size. At 489 lbs/day, it’s well suited for medium-to-large bars, restaurants, and catering operations. The side-by-side mounting option is a major advantage for scaling up later. For more side-by-side comparisons of high-output ice machines, check out the ice machine reviews section at Ice Maker Reviews.
Pros
- High daily production (489 lbs)
- Modular flexibility — choose your own bin or dispenser
- Scalable — pair two units to double output
- Stainless steel construction built to last
Cons
- Bin must be purchased separately (added cost)
- Bin must be purchased separately (added cost)
- Modular setup requires a bit more installation planning
Best For: Medium-to-large bars, restaurants, and catering businesses that want scalability
4. Hoshizaki KMD-460MAJ 30″ Modular Air-Cooled Crescent Cube Ice Maker Machine for Restaurant Pub Bar Cafeteria | 440 lbs Ice/24hrs
Overview: The KMD-460MAJ is a dependable modular crescent cube ice machine designed specifically for restaurants, pubs, bars, and cafeterias. With 440 lbs/day production (70°/50° conditions), it delivers consistent, high-quality crescent ice.
Specs:
| Spec | Detail |
|---|---|
| Dimensions | 22.125″H x 30″W x 24.25″D |
| Ice Production | 440 lbs/24hrs (70°/50°); 400 lbs AHRI certified (90°/70°) |
| Ice Shape | Crescent cube |
| Cooling | Air-cooled, self-contained condenser |
| Material | Stainless steel |
| Voltage | 115-120V/60/1-ph, 10.0 amps |
| Refrigerant | R-404A |
| Certification | NSF, UL |
Our Take: The KMD-460MAJ is a strong option for pubs and cafeterias that want consistent, restaurant-grade ice without complicated modular planning. The AHRI-certified rating means its performance has been independently verified — a nice confidence booster for buyers.
Pros
- AHRI-certified production rating — independently verified performance
- Both NSF and UL certifications
- Self-contained condenser makes installation simple
- Solid mid-to-high volume output (440 lbs/day)
Cons
- Self-contained design releases more heat into the kitchen, a common trait for air-cooled units
- In high-humidity or hot kitchens, actual production may lean toward the 90°/70° rating rather than the higher figure — if you’re troubleshooting reduced output, this ice maker error code guide is a helpful starting point
Best For: Restaurants, pubs, bars, and cafeterias that want dependable mid-volume ice production
Hoshizaki Ice Maker Comparison Table
| Model | Ice/Day | Ice Type | Best For |
|---|---|---|---|
| KM-301BAJ | 290 lbs | Crescent | Small-to-medium restaurants/bars |
| DCM-271BAH | 257 lbs | Cubelet | Breakrooms, healthcare, self-serve |
| KM-350MAJ | 489 lbs | Crescent | Medium-to-large bars, scalable setups |
| KMD-460MAJ | 440 lbs | Crescent | Restaurants, pubs, cafeterias |
Looking for more head-to-head breakdowns like this? Ice Maker Reviews’ blog regularly publishes comparisons across commercial and residential ice machine brands.
Hoshizaki Ice Machine Parts & Manual
If you already own a Hoshizaki unit and you’re looking for hoshizaki ice machine parts or a hoshizaki ice machine manual pdf, these are typically available through the official Hoshizaki America website or an authorized dealer. The manual covers cleaning schedules, filter replacement steps, and troubleshooting guidance. Skipping regular maintenance can affect both ice production and the machine’s lifespan. A good general resource on upkeep is this guide to descaling an ice maker, which covers the mineral buildup issues that slow down production over time.
If your machine is having issues (like reduced ice output, unusual noise, or leaking), it’s best to contact an authorized technician for hoshizaki ice maker repair — attempting a DIY repair can void your warranty. If water is running but ice isn’t forming, this troubleshooting guide walks through the most common causes before you call a technician.
Is There a Hoshizaki Residential/Home Ice Maker Option?
If you don’t need a commercial-grade unit and just want a home ice maker, Hoshizaki does offer compact undercounter models that can work in home kitchens — though the brand’s primary focus remains commercial use. For home use, a countertop model like the DCM-271BAH can be a good entry-level choice. If you’re weighing commercial units against smaller residential options, this roundup of budget nugget ice makers under $200 is worth a look for comparison.
What to Consider When Buying an Ice Machine
- Daily ice demand — choose your lbs/day production based on your business’s daily requirements
- Ice type — crescent (great for drinks) vs. cubelet (chewable, good for healthcare/retail)
- Space — countertop, undercounter, or modular floor unit
- Maintenance — follow the recommended filter cleaning and professional servicing schedule. If you’re planning to store a unit seasonally, see this step-by-step guide to emptying an ice maker before storage
- Budget — upfront cost may be higher, but the warranty and durability translate to long-term savings
For outdoor bars, patios, or catering setups, it’s also worth browsing this list of best outdoor ice makers, which covers units built to handle exposure to the elements.
Conclusion
The Hoshizaki ice machine lineup covers everything from small cafes to large hotels. The 4 models above — the KM-301BAJ, DCM-271BAH, KM-350MAJ, and KMD-460MAJ — cover a range of use cases and budgets. Keep your daily ice requirements, available space, and budget in mind when choosing the right model for your business. For ongoing reviews, comparisons, and maintenance guides across every type of ice machine, visit Ice Maker Reviews.
Want to learn more about how these reviews and comparisons are put together? Visit the About page at Ice Maker Reviews.
Disclosure
This article contains Amazon affiliate links. If you make a purchase through these links, we may earn a small commission at no extra cost to you.This article is for general informational purposes. Before purchasing, check the latest specs and pricing with an authorized Hoshizaki dealer or the official Hoshizaki America website.
